Chef Alain

Marie-Josée:

• Lemon cheese tarts
• Spinach squares
• Carrés aux épinards
• Keftas de boeuf sur pain naan
• Keto Lemon Zucchini Bread
  
• Chocolate Peanut Butter Whoopie Pies
  
• Houmous Maison (Serve it with pita chips ( buttered pitas with some oregano seasoning and place on a baking pas in oven at 350 for about 8 minutes)
  
• Chocolate Biscuit “Salami” with Walnuts & Rum (These look really pretty and like a real salami!  Delicious too!)
  
• Baklava Cheesecake (I actually brought this one to Carole’s house once.  It’s crazy good😏)
  
• Feuilletés aux chèvre sur confit d'oignons rouge et pommes (Sooooooooo....  delicious 😊)
  
• Philly Cheesesteak Stuffed Portobello Mushrooms (An all time favorite in our home.  Easy to make and great served with any salad)
  
• Easy Oven BBQ Baked Ribs (I’m on a roll sorry!!!  These really do fall off the bones. I’ll be making them for JS next week)
• Burger au quinoa avec fromage Havarti Armstrong (Pour les végétariens 😏.  Testés cette semaine et capotament bon!!!!)
• Asian Slaw with Sesame Ginger Dressing (This salad is great to accompany Korean chicken skewers)
• Korean Chicken Skewers